The Three Fishes farm-to-table restaurant by Nigel Haworth Why do people travel to eat? If you live in a city like London, or equally like I now do in Brighton which has gastronomy by the bucket load you understand all too well the joy of eating in an independent restaurant. For me it’s all about the experience of meeting new people, seeing new places and surrounding yourselves by those who love food and at its best is about passion and sharing. My suggestion is to surprise your loved one and get up early into your…